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张爽, 李卫芹, 李楠, 王蕾棽, 刘慧坤, 李薇, 国佳, 冷俊宏. 孕期增重及影响因素:母婴队列研究[J]. 中国公共卫生, 2022, 38(9): 1135-1140. DOI: 10.11847/zgggws1138090
引用本文: 张爽, 李卫芹, 李楠, 王蕾棽, 刘慧坤, 李薇, 国佳, 冷俊宏. 孕期增重及影响因素:母婴队列研究[J]. 中国公共卫生, 2022, 38(9): 1135-1140. DOI: 10.11847/zgggws1138090
ZHANG Shuang, LI Wei-qin, LI Nan, . Weight gain during pregnancy and its influencing factors: a maternal-infant cohort study[J]. Chinese Journal of Public Health, 2022, 38(9): 1135-1140. DOI: 10.11847/zgggws1138090
Citation: ZHANG Shuang, LI Wei-qin, LI Nan, . Weight gain during pregnancy and its influencing factors: a maternal-infant cohort study[J]. Chinese Journal of Public Health, 2022, 38(9): 1135-1140. DOI: 10.11847/zgggws1138090

孕期增重及影响因素:母婴队列研究

Weight gain during pregnancy and its influencing factors: a maternal-infant cohort study

  • 摘要:
      目的  了解天津地区孕产妇孕期体重变化,探究与其相关影响因素,为精准化孕期保健提供参考依据。
      方法  于2015年1 — 12月基于本市孕产妇保健工作系统,收集天津地区年龄18~45岁单胎妊娠妇女产前检查信息,选择健康分娩孕妇48382人作为研究对象,回顾性收集其基本特征和历次产检体重。
      结果  符合健康分娩标准的48382名孕妇全孕程体重变化呈现孕早期几乎不增重、孕中晚期匀速增长的趋势。平均全程增重MP25P75)为14.15(11.17~17.16)kg,前半程增重MP25P75)为 7.74(5.63~9.94)kg,后半程增重MP25P75)为 6.38(4.50~8.30)kg。依据美国医学研究所(IOM)指南,无论使用WHO BMI标准还是中国BMI标准,健康分娩孕妇中仅有38.0 %(中国BMI分类)~39.2 %(WHO BMI分类)被评价为增重适宜。非肥胖孕妇的IOM推荐增重范围较为适宜,而健康分娩的肥胖孕妇增重范围较IOM稍高。年龄、孕前体质指数(BMI)及诸多社会经济文化因素均对增重有影响。
      结论  孕期保健工作中,结合孕妇个人特征酌情调整体重管理目标,以提高体重达标率,并改善母婴健康结局。

     

    Abstract:
      Objective  To examine the change in pregnancy weight gain and its associates among healthy pregnant women in Tianjin for providing evidence to precision health care during pregnancy.
      Methods  Based on the information extracted from Tianjin Municipal Information System for Maternal and Child Health Care on all 18 – 45 years old singleton pregnant women registered during 2015, 48382 healthy puerperae with full-term deliveries of infants appropriate for gestational age were enrolled in the study. The participants′ data on demographics, history of pregnancy/childbirth and familial disease, and body weight measured during prenatal examination were retrospectively collected and analyzed.
      Results   The change in the participants′ weight during the whole pregnancy showed a trend of almost no increase in first- trimester but steady increase in second- and third-trimester of pregnancy. The participants′ average median (25th percentile, 75th percentile) for weight gain during whole pregnancy was 14.15 (11.17 – 17.16) kg, and the median was 7.74 (5.63 – 9.94) kg in the first half of pregnancy and 6.38 (4.50 – 8.30) kg in the second half of pregnancy. According to the guideline of Institute of Medicine (IOM), only 38.0% or 39.2% of the participants were assessed as having appropriate weight gain based on the references of body mass index (BMI) category proposed by Chinese health authorities or World Health Organization. Assessed in the light of the guideline of IOM, the range of pregnancy weight gain for the non-obese participants was appropriate, while that for obese participants with normal delivery was slightly higher. Age, pre-pregnancy BMI, and many social and economic factors have an impact on the participants′ pregnancy weight gain.
      Conclusion  During pregnancy health care, adjusting weight management goal according to individual characteristics of pregnant women may improve the achievement rate of weight management and the health outcomes of mothers and infants.

     

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