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王文祥, 吴奕女, 季佳乐, 潘帆, 张文昌. 米胚芽对成年小鼠糖耐量影响[J]. 中国公共卫生, 2017, 33(1): 109-112. DOI: 10.11847/zgggws2017-33-01-28
引用本文: 王文祥, 吴奕女, 季佳乐, 潘帆, 张文昌. 米胚芽对成年小鼠糖耐量影响[J]. 中国公共卫生, 2017, 33(1): 109-112. DOI: 10.11847/zgggws2017-33-01-28
WANG Wen-xiang, WU Yi-nü, JI Jia-le.et al, . Effects of rice germ on glucose tolerance in adult mice[J]. Chinese Journal of Public Health, 2017, 33(1): 109-112. DOI: 10.11847/zgggws2017-33-01-28
Citation: WANG Wen-xiang, WU Yi-nü, JI Jia-le.et al, . Effects of rice germ on glucose tolerance in adult mice[J]. Chinese Journal of Public Health, 2017, 33(1): 109-112. DOI: 10.11847/zgggws2017-33-01-28

米胚芽对成年小鼠糖耐量影响

Effects of rice germ on glucose tolerance in adult mice

  • 摘要: 目的 探讨米胚芽对成年小鼠糖耐量的影响及作用机制。方法 6周龄ICR小鼠30只,按体重随机分为对照组、低、高剂量米胚芽组,分别给予基础饲料、添加10%和40%米胚芽饲料饲养4周,实验结束后测空腹血糖、胰岛素,计算胰岛素敏感指数(ISI),进行口服葡萄糖耐量试验(OGTT);取小鼠血清和肝组织测超氧化物歧化酶(SOD)、谷胱甘肽过氧化物酶(GSH-Px)活力和丙二醛含量;采用荧光实时定量PCR(RT-PCR)测定小鼠肝脏组织中葡萄糖激酶(GCK)和脂肪组织中葡萄糖转运体-4(GLUT-4)mRNA表达水平。结果 与对照组比较,高剂量米胚芽组小鼠ISI(-2.59±0.33)明显升高、0.5 h血糖(6.75±2.20)mmol/L与血糖曲线下面积(12.81±3.19)下降(P<0.05);与对照组比较,高剂量米胚芽组小鼠肝脏组织中GSH-Px、SOD酶活力分别为(44.34±11.96)、(34.88±7.70)U/gprot升高,丙二醛含量(1.57±0.43)nmol/mL降低;与对照组比较,低、高剂量米胚芽组小鼠血清中SOD活力分别为(48.45±2.54)、(53.27±2.51)U/mL升高,MDA含量分别为(1.44±0.25)、(1.46±0.35)nmol/mL降低(P均<0.05);与对照组比较,高剂量米胚芽组小鼠肝脏组织GCK mRNA表达水平上调,低高剂量米胚芽组小鼠脂肪组织GLUT-4 mRNA表达水平上调(P<0.05)。结论 米胚芽可提高成年小鼠的糖耐量水平,其机制可能与其抗氧化活性和调控糖代谢相关基因表达有关。

     

    Abstract: Objective To study effects of rice germ on glucose tolerance and its mechanism in adult mice.Methods Thirty six-week-old imprinting control region (ICR) mice were divided randomly into control,low- and high-dose rice germ groups.The mice were fed with fundamental feed,10%,and 40% rice germ feed for 4 weeks,respectively.After the treatment,fasting blood glucose (FBG) and insulin (INS) levels were measured,and the insulin sensitivity index (ISI) was calculated.Oral glucose tolerance test (OGTT) was performed.Serum and liver samples were collected to measure the activity of superoxide dismutase (SOD) and glutathione peroxidase (GSH-PX) enzyme and malondialdehyde (MDA) content.The mRNA expression levels of glucokinase(GCK)in liver tissue and glucose transporter type 4 (GLUT-4) in adipose tissue were determined by real-time quantitative PCR.Results Compared with the control group,the ISI (-2.59±0.33) was higher,the 0.5 h blood glucose (6.75±2.20 mmol/L) and the area under the curve of blood glucose (12.81±3.19) were lower in high-dose rice germ group (all P<0.05).Compared with the control group,the enzymatic activities of GSH-PX (44.34±11.96 U/g protein) and SOD (34.88±7.70 U/g protein) of liver tissue increased,and MDA level (1.57±0.43 nmol/mL) decreased in high-dose rice germ group (all P< 0.05).Compared with the control group,the enzymatic activities of SOD (48.45±2.54 U/g protein,53.27±2.51 U/g protein) increased,and the serum MDA levels (1.44±0.25 nmol/mL,1.46±0.35 nmol/mL) decreased in low- and high-dose rice germ groups (all P<0.05).The GCK mRNA expression of liver tissue increased in high-dose rice germ group (P<0.05),and GLUT-4 mRNA expression of adipose tissue increased in low and high-dose rice germ groups (both P< 0.05).Conclusion Rice germ could improve glucose tolerance in adult mice;the mechanism may related to rice germ's antioxidant activity and ability to regulate the expression of glucose metabolism-related gene.

     

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