Advanced Search
XIAO Ying, WANG Jun-bo, YAN Shao-fang, . Study on Effect of Nut Rich in Monounsaturated Fatty Acid on Serum Lipids in Hyperlipidemia Patients[J]. Chinese Journal of Public Health, 2002, 18(8): 931-932. DOI: 10.11847/zgggws2002-18-08-19
Citation: XIAO Ying, WANG Jun-bo, YAN Shao-fang, . Study on Effect of Nut Rich in Monounsaturated Fatty Acid on Serum Lipids in Hyperlipidemia Patients[J]. Chinese Journal of Public Health, 2002, 18(8): 931-932. DOI: 10.11847/zgggws2002-18-08-19

Study on Effect of Nut Rich in Monounsaturated Fatty Acid on Serum Lipids in Hyperlipidemia Patients

  • Objective To observe variations of serum lipid levels in response to a high monounsaturated fatty diet containing almond.Methods A self-controlled design was used in the experiment with eighty-five hyperlipidemia patients.During the experimental phase,75g almond per day was administrated for 4 weeks.Serum total cholesterol(TC),high-densitylipoprotein cholesterol(HDL-C),triglyceride(TG),apolipoprotein AI and apolipoprotein B(ApoB)were determined at 0,4,8 week.Results After the treatment,TC and ApoB were decreased significantly in total subjects while Apo AI increased.This healthy effect seemed more obvious in Type Ⅱ hyperlipidemia patients,and low-density-lipoprotein cholesterol(LDL-C) also decreased significantly.Moreover,the lowering effect of lipids last at least 4 weeks.Conclusion Almond had healthy effect on serum lipids and apolipoproteins in hyperlipidemia patients.
  • loading

Catalog

    /

    DownLoad:  Full-Size Img  PowerPoint
    Return
    Return